Characteristics of Peter the Great tomatoes
For the middle zone of the country, vegetables are suitable that can be grown in the open field and in a greenhouse. In the Moscow region, they are engaged in the cultivation of late varieties, planting them in the field and on the plots of private farms. And early vegetables and mid-early ones, such as the Peter the Great tomato, need to be planted indoors. In higher regions, they are grown in heated greenhouses for early harvests. Under these conditions, it is necessary to purchase seeds of indeterminate varieties that bear fruit for a long time.
Characteristics of Peter the Great tomatoes
Characteristics of the variety
Tomato Peter the First is an indeterminate variety, hybrid f1, first generation. Its characteristics include several more points.
- The variety belongs to medium-early tomatoes, which begin to bear fruit at the age of 110 days.
- They are grown in greenhouses in the middle zone of the country, and in the southern regions, it is possible in the open field.
- The yield is high, the products are suitable for processing and fresh consumption.
Tall, under any growing conditions, the bush requires a garter to the trellis.
Description of the bush
Description of tomatoes Peter the First, let's start with the stems. Strong stems are slightly pubescent, but little leafy. The leaves are predominantly long, with a dark green color. Internodes are about 15 cm, they end with a bunch of leaves, and after 4 or 5 leaves, brushes are formed.
Each cluster bears up to 8 simple flowers. After pollination, there may be 6 or 8 ovaries. Each fruit is a pepper-shaped tomato, ending in a sharp nose. The hybrid tomato variety Peter the Great paints its products in a bright red or crimson color. From one sq.m. about 10kg of products can be collected.
Description of fruits
Based on the reviews of gardeners about the Peter the First tomato, we can say that they are most suitable for canning. The dense and elastic skin does not crack under the influence of high temperatures. But from the fruits of tomatoes Tsar Peter, you can also prepare green salads with the addition of herbs and olive or sunflower oil. From ripe fruits, delicious preparations are obtained, such as:
- ketchups;
- juices with pulp;
- adjika;
- dressing for second courses.
Any method of application preserves the beneficial properties of the fruit and the vitamin set.
Hard, to the touch, fruits can be stored for a long time. They can be transported long distances. At the same time, the appearance of cracks, dents or other deformation is not observed on the products. The strong skin retains its integrity, so the fruits are not damaged by rot, do not flow, but retain their beautiful presentation.
Seed and soil preparation
Only those seeds that are purchased through agricultural firms are suitable for growing seedlings. This variety is a first level hybrid. Therefore, if you collect seed from your own tomatoes with your own hands, the plants will not retain their species qualities. They will give small fruits that are not similar in shape, and the bushes themselves can hurt and be affected by viruses.
Before sowing seeds, they can be soaked in growth stimulants, then their germination will be earlier and more amicable. For disinfection, soak in a weak, pink solution of potassium permanganate. Usually 7 hours or night time is enough for this.
Good seedling care will increase the yield of tomatoes.
Prepare containers or containers with holes to release excess water. Soil for sowing is taken purchased or created by yourself. It contains some components.
- Be sure to take garden soil, which is roasted, and this gets rid of parasites or viruses.
- Fine-grained sand provides a loose soil.
- Rotten manure for a couple of years will fertilize the soil.
- Sometimes, in order to prevent the earth from crumbling into lumps, small sawdust of fruit trees is added.
But when planting tomatoes, in a permanent place, the sawdust is carefully removed. They, when decomposed, absorb nitrogen, which is necessary for plant growth.
Seedling
Drainage is poured into containers intended for seedlings, and on top is a layer of prepared soil. The seeds, washed from stimulants, are spread on a flat surface of the ground and covered with a 1 cm layer of soil. Sprinkle with water and cover with a transparent film.
The temperature inside the container during the day is maintained in the region of 25g, and at night, it can be reduced to 18g. In warmth and with sufficient light, sprouts appear on the 5th or 6th day. When the second pair of leaves is formed, the seedlings can be dived into disposable cups. After 2 months, we prepare the seedlings for transplantation to a permanent place.
Disembarkation to a permanent place
In the greenhouse intended for planting tomatoes Peter the Great, we mark the paths and rows of future plantings. At the same time, we focus on 1 sq.m. there were 3 plants, if we intend to leave two stems, and 4 bushes, when forming them into one stem. We fill the holes, near which we install strong supports, water all the holes and plant seedlings (you can lie down).
Plant care
Care measures are quite simple, they are within the power of even novice vegetable growers.
- Ensure that tomato plants receive adequate lighting.
- When weeds appear, they must be removed.
- Water the tomatoes Peter the First, preferably with warm water.
- It is necessary to fertilize with chemical and organic preparations, but they must be applied only to moist soil.
- If there are signs of illness, seek treatment.
- Destroy small insects and other pests.
To maintain a healthy root system, you only need to water tomatoes with warm water because cold liquid can destroy the ends of the rhizomes. Namely, they feed the bushes with water and nutrients. If in the area of the first brush and below, there is a large number of leaves, then they must be removed. This is done for better air circulation and prevents gray mold and late blight. Although the variety is resistant to disease, prevention will not hurt.
Various preparations are used for fertilization. But you can take bird droppings and mullein or weeds that did not have time to set seeds. They put organic matter in the tub, up to half of its height, and fill it with water at the top level. Leave for 14 days for fermentation. The fermented mixture is diluted with water and the bushes are watered under the root.
Chemicals are used to kill insects. As for viruses and diseases, they are better prevented than cured. For the prevention of late blight, fusarium and powdery mildew, take Fitosporin and Bordeaux liquid. To prevent cladosporiosis, alternaria and other diseases, you can use Fundazol, Bravo or colloidal sulfur.
Conclusion
When growing tomatoes Peter the Great, we get quality products that are suitable for processing. And in case there is a surplus of domestic tomatoes or for farms, the fruits can be successfully sold. With proper agricultural technology, we will get vitamins and delicious tomatoes that will delight you with their appearance.Having landed them once, in their greenhouses or in the garden, no one will refuse to do it again and again, for many years in a row.